Saturday, January 23, 2010

Friday 22nd January - And there's more

And the processing of plums continues, I think that I may be looking at plums for the next few days at least...........
So today I froze some, 10kgs to be exact, which is about 22 pounds.....and still there is more...I am beginning to dream of plums... anyway I halved, de-stoned and weighed in batches of 1 kg....

Laid them cut side up on trays and put them in the freezer for a few hours......................
Then when they had hardened I bagged them and put them back in the freezer......
Next up............plum wine, tune in tomorrow, same time, same channel...........

2 comments:

  1. The color of those plums is absolutely gorgeous!! Good luck with the wine.

    ReplyDelete
  2. I think they are called Black Doris, and I'm pretty sure if they got really ripe they would be even darker. Off out to buy a barrel now.

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